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Colette's Special Chocolate
Colette’s Special Chocolate Four layers of rich Chocolate Cake, filled with Chocolate Truffle and Bittersweet Ganache, Iced in Chocolate Sour Cream Buttercream and topped with a Decadent Ganache Pour |
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Dipped Strawberries & Cream
Four layers Moist Cake layered with Fresh Strawberries and Chantilly Cream, iced in Chantilly Cream, garnished with Chocolate Dipped Strawberries |
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Cream Crunch Cake
Four layers Moist Golden Cake, filled with Chantilly Cream, and surrounded with a luscious Browned Sugar Honeycomb and Chantilly Cream. This delicious flavor combo is reminiscent of Crème Brulee |
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White Chocolate Raspberry Dream
Our moist white cake layered with White Chocolate Truffle and refreshing Raspberry Conserve, iced in White Chocolate Cream Cheese Icing, finished with a Jeweled Raspberry Glaze. Also available with Fresh Raspberries for additional decadence - Inside and out! |
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Classic Carrot Cake
Three Layers of our rich and Moist Carrot Cake, filled with Cream Cheese, Coconut, Toasted Nut Buttercream, iced and trimmed in our luscious White Chocolate Cream Cheese Icing |
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Black Forest Daydream
Four layers of Dark Chocolate Cake, filled with Cherries and Chantilly Cream, Iced with Chantilly Cream, garnished with a flourish of Dark Chocolate Curls and Cherries |
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Italian Almond Delight
Almond cake w/ three layers of delicious Vanilla/ Rum Custard, Iced in Chantilly Cream Icing, finished w/ Toasted Almonds |
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Luscious Lemon Cream
Refreshing Lemon Cake layered with both Chantilly Cream and Tart Lemon Curd. Iced in a light Chantilly Cream. Garnished of Chantilly and lemon Zest |
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Mr. Kam's Hazelnut Delight
Marbled, Chocolate and White Cakes are finished with Hazelnut Cream, double layered with Bittersweet Chocolate Ganache, Iced in Chantilly Cream and garnished with Dark Chocolate Curls |
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White Chocolate Truffle
Four layers of our Moist White Cake, filled with a Luscious White Chocolate Truffle Mousse, Iced in Chantilly Cream, covered with a flourish of White Chocolate Curls |
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Classic Cheese Cake
The Traditional Rich Cream Cheesecake in a Graham Crust. Also available topped with Prime Fruits of the Season |
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German Chocolate
Four layers of Rich Chocolate Cake, each topped with a Caramelized Coconut, Nut & Brown Sugar filling, Iced and trimmed with Chocolate Sour Cream Buttercream, drizzled with Dark Chocolate Ganache |
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Chocolate "Buche Noël"
Dark chocolate cake, rolled with a hazelnut cream and ganache, iced in chocolate buttercream and styled as a holiday log with bark, poinsettia and a sprinkle of snow! |
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Ambrosia
Rich Dark Ganache Pour, Fresh Berries & Hand molded Chocolate Leaves enrobe this ultimate indulgence of Moist Golden Cake layered with Fresh Berries in Raspberry Conserve, Chocolate Praline French Buttercream & Cordon Rose Cheesecake |
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| Classic Cakes are available to serve 10-to-20 guests. Priced from $50 |
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| Downloadable Cake Menus: Wedding Cakes | Classic Cakes | Cupcakes | Dessert Station |
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| © 2012-2013 Colette's Catering. All Rights Reserved. A Global Web Strategies, Inc. / Firme Philip Production |
